Crepes
Weight/Dimensions
5kg / 3kg
5kg / 3kg
Packing
100 κουβ / παλ
100 κουβ / παλ
Defrosting
180min
180min Serving Suggestions
How to use
Defrost at 0-4 °C for 4-5 hours until the batter is back in liquid form, mix well and use. Before using it in a frying pan add 400 grams of water and mix well.
Crepe batter
Code number : 1291 / 1292
Combining regular or imaginative ingredients for the filling, feel free to wrap the crepes in all sorts of shapes and create your own unique suggestions for breakfast, light snack, dessert or even a main course, saving precious time in your kitchen.